Friday, 23 December 2011

Lugang eats - rice noodles 鹿港小吃 - 麵線糊



Traditional handmade rice noodles in thick broth. Great with a little bit of black vinegar, cilantro and garlic sauce. No garlic for me, for I am allergic. Also makes me safe to talk to (unless I am hungry and grumpy).

Handmade noodles come in different widths, and give a nice touch to texture. I'm not a big fan of soup thickened by starch, but the noodles make up for it in this case.  :D


鹿港魚肉麵線糊,加點黑醋,蒜泥,和香菜很好吃~


麵條寬度不一,有的粗,有的細,口感好!
平常我不太喜歡勾芡,不過因為麵好吃,所以我還會再回來。 :D






鹿港蔡麵線糊
彰化縣鹿港鎮民族路196號

鹿港第一市場

#1 Lugang market
#196 Minzu Road, Lugang, Changhua

Canon Kiss X3
EF-S 17-55mm f2.8 IS USM
Aperture

1 comment:

Boyd R. Jones said...

Certainly looks and is delicious. Worried about the oil and lard in the broth though.